This Holly Jolly Mimosa is a festive twist on the classic drink! With sparkling wine and cranberry juice, it brings a cheerful sparkle to any holiday gathering.
Serve it in pretty glasses, and watch your friends smile with joy! I love how quick it is to make; just a pour and you’re ready for toasts and laughter! 🥂
Ingredients & Substitutions
Champagne or Sparkling Wine: I recommend using a dry sparkling wine like Prosecco or Cava if Champagne isn’t available. It still captures that festive bubble without being overly sweet.
Fresh Orange Juice: Freshly squeezed orange juice will give the best flavor. If you’re in a pinch, bottled juice works too, but look for one without added sugars for a closer taste.
Cranberry Juice: Using unsweetened cranberry juice is key for balancing the flavors. You can also blend cranberry juice with a bit of apple juice for a sweeter twist if you prefer.
Fresh Cranberries: These make for a lovely garnish! If they aren’t in season, you can use frozen cranberries, but they won’t have the same vibrant look.
Rosemary: If you don’t have rosemary, mint could be a great alternative for a refreshing scent and color contrast!
How Do I Get the Bubbles Just Right?
To keep your mimosa bubbly and lively, follow these simple tips:
- Chill all your ingredients before mixing to maintain the fizz. A icy cold glass helps too!
- Pour the orange juice first, then add cranberry juice. This way, the juices mix gently without disturbing the bubbles.
- Top with sparkling wine slowly. Pour it down the side of the glass to minimize foam and keep effervescence intact.
Enjoying this drink fresh is the key, as letting it sit can cause losing those delightful bubbles! Cheers! 🥂
Holly Jolly Mimosa
Ingredients You’ll Need:
- 3 oz chilled Champagne or sparkling wine
- 2 oz fresh orange juice
- 1 oz cranberry juice (preferably unsweetened or lightly sweetened)
- Fresh cranberries (for garnish)
- 1 sprig fresh rosemary (for garnish)
How Much Time Will You Need?
This delightful drink takes about 5 minutes to prepare. You’ll spend a little time gathering and chilling your ingredients, and then it’s just a matter of pouring and garnishing. Quick and perfect for holiday celebrations!
Step-by-Step Instructions:
1. Chill Your Ingredients:
Make sure to chill your Champagne or sparkling wine, orange juice, and cranberry juice ahead of time. Cold ingredients make a much better mimosa, keeping it refreshing and bubbly!
2. Pour the Orange Juice:
Take a champagne flute and pour in the fresh orange juice. This forms the base of your mimosa.
3. Mix in the Cranberry Juice:
Next, gently pour the cranberry juice into the glass with the orange juice. Use a spoon to stir gently to combine without losing too much fizz.
4. Add the Bubbles:
Now, slowly top off the glass with the chilled Champagne or sparkling wine. Pour it slowly down the side of the glass to keep the fizz intact.
5. Time to Garnish:
For a festive touch, skewer three fresh cranberries on a cocktail pick or toothpick. Then add the sprig of fresh rosemary next to the cranberries and place it on the rim of the glass. This looks wonderful and adds a nice aroma!
6. Serve and Enjoy:
Your Holly Jolly Mimosa is ready to serve! Enjoy this refreshing holiday drink immediately with family and friends.
Can I Use Non-Alcoholic Sparkling Wine?
Absolutely! Non-alcoholic sparkling wines or even sparkling grape juice are excellent substitutes. They’ll maintain that festive bubbly feel without the alcohol.
How Can I Make This Mimosa Sweeter?
If you prefer a sweeter mimosa, simply use cranberry juice with added sweeteners or mix in a splash of simple syrup or agave nectar to taste. Adjust the balance according to your preference!
What Can I Use Instead of Cranberries for Garnish?
If fresh cranberries aren’t available, consider using pomegranate seeds or slices of citrus fruits like oranges or limes for a colorful and zesty touch.
How Should I Store Leftover Ingredients?
Store any leftover juices in airtight containers in the fridge for up to 3 days. While the sparkling wine is best enjoyed fresh, it can stay sealed for a bit longer if it’s unopened.
