Quick and Easy Overnight Oats Recipes

Healthy Banana Cream Pie Protein Overnight Oats in a glass jar, topped with sliced bananas and whipped cream.

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If you love a quick, easy, and healthy breakfast, you’re in the right place! I’m sharing two fantastic overnight oats recipes today that will make your mornings so much smoother. These are perfect for busy weekdays or anytime you want a delicious meal waiting for you.

You just mix a few things the night before, pop them in the fridge, and wake up to a satisfying, flavorful breakfast. Let’s make your breakfast routine super simple and tasty with these overnight oats ideas!

Jump to Recipe:

Banana Cream Pie Protein Overnight Oats for Breakfast

Imagine your favorite pie transformed into a healthy breakfast. These protein-packed overnight oats give you all the sweet banana cream pie flavors without any baking.

It’s an easy way to get your protein in first thing in the morning, keeping you full and happy until lunch. You will love how simple this is! Banana Cream Pie Protein Overnight Oats

Key Ingredients & Tips for Banana Cream Pie Oats

  • Protein Powder: I like using a vanilla protein powder here. It adds to the cream pie flavor and helps you stay full longer.
  • Mashed Banana: Using mashed banana makes these oats extra creamy and naturally sweet. It also gives that classic banana cream pie texture you are looking for.

What You Need for Banana Cream Pie Overnight Oats

  • 1/2 cup rolled oats
  • 1 scoop vanilla protein powder
  • 1/2 ripe banana, mashed
  • 1/4 teaspoon banana extract (optional, for extra flavor)
  • 1 tablespoon chia seeds
  • 1 cup milk (dairy or non-dairy)
  • 1 tablespoon maple syrup or honey (adjust to taste)

⏱️ Time: 5 minutes prep + overnight chill🍽️ Yields: 1 serving

How to Make Banana Cream Pie Oats

Step 1: Combine Dry Ingredients

In a jar or container with a lid, add the rolled oats, protein powder, and chia seeds. Give them a quick stir to mix them up well. This helps prevent clumps later on.

Step 2: Add Wet Ingredients and Chill

Now, add the mashed banana, banana extract (if using), milk, and maple syrup to the jar. Stir everything thoroughly until all ingredients are combined. Cover the jar and place it in the refrigerator overnight, or for at least 6-8 hours, until the oats are soft and thick.

📝 Final Note on Banana Cream Pie Oats

You can top these oats with fresh banana slices, a sprinkle of crushed vanilla wafers, or a dollop of coconut whipped cream right before eating for an extra special morning treat.

Simple Banana Peanut Butter Overnight Oats

This classic combination of banana and peanut butter makes for an incredibly satisfying and filling breakfast. It’s so easy to prepare, giving you more time in the mornings.

I love how the flavors blend together overnight, creating a creamy and hearty meal that tastes like a treat. You’ll want to make this one again and again! Banana Peanut Butter Overnight Oats

Key Ingredients & Tips for PB Banana Oats

  • Creamy Peanut Butter: Use a good quality creamy peanut butter that stirs in smoothly. It adds a wonderful richness and healthy fats to your breakfast.
  • Ripe Bananas: The riper your banana, the sweeter and more flavorful your oats will be. It also makes mashing much easier for a smooth texture.

What You Need for Banana Peanut Butter Overnight Oats

  • 1/2 cup rolled oats
  • 1 tablespoon chia seeds
  • 1/2 ripe banana, mashed or sliced
  • 2 tablespoons creamy peanut butter
  • 1 cup milk (dairy or non-dairy)
  • 1 tablespoon honey or maple syrup (optional, for sweetness)
  • Pinch of salt (enhances flavor)

⏱️ Time: 5 minutes prep + overnight chill🍽️ Yields: 1 serving

How to Make Banana Peanut Butter Oats

Step 1: Combine All Ingredients

In a jar or container, add the rolled oats, chia seeds, mashed banana, peanut butter, milk, honey or maple syrup (if using), and a small pinch of salt. Make sure to scrape the peanut butter off the spoon!

Step 2: Stir and Chill Overnight

Stir everything very well until the peanut butter is mostly mixed in and all ingredients are evenly distributed. Cover the jar tightly and place it in the refrigerator. Let it chill for at least 6-8 hours, or overnight, until it’s thick and ready to eat.

📝 Final Note on Peanut Butter Oats

Before serving, you can add extra sliced banana, a drizzle of peanut butter, or even a few chocolate chips for an added touch of goodness.

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