Oklahoma Fried Onion Burgers

Oklahoma Fried Onion Burgers are juicy beef patties topped with crispy, golden onions. They’re quick to cook and packed with flavor that makes every bite delicious! What’s better than biting into a burger with a bit of crunch? I love how the onions add that extra yummy texture. Perfect for a sunny day BBQ, and honestly, who can resist? 😋 Key Ingredients & Substitutions Ground Beef: Use an 80/20 blend for juicy burgers. If you’re looking for a healthier alternative, you can swap it for ground turkey or chicken. Just note that these may cook faster, so keep an eye … Read more

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Turkey Burgers

Turkey burgers are a tasty, healthier twist on classic burgers. They’re juicy, packed with flavor, and easy to make, perfect for a fun meal any night! I love to load mine up with fresh veggies and a nice sauce. If you’re like me and sometimes forget to thaw the turkey, just grab some fresh ground turkey instead—it cooks up fast! Key Ingredients & Substitutions Ground turkey: This is the star of the recipe. If you want a leaner option, you can use ground chicken or even ground beef. Just remember that different meats may slightly change the flavor and texture. … Read more

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Smash Burgers With Baconnaise Sauce

These smash burgers are juicy, with a crispy edge that will make your taste buds dance! The special baconnaise sauce adds a creamy and smoky flavor that’s hard to resist. Honestly, who can say no to a burger with baconnaise? It’s the perfect excuse to have a little extra fun during grilling season. I love serving these with crispy fries on the side! Key Ingredients & Substitutions Ground Beef: An 80/20 blend gives a nice balance of flavor and juiciness. If you’re looking for a leaner option, choose 90/10 ground beef; just be mindful that it may be less juicy. … Read more

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Grilled Chicken With Peach Chipotle Sauce Recipe

This grilled chicken is packed with flavor thanks to a sweet and spicy peach chipotle sauce. It’s a perfect summer dish that brings joy with every bite. 🍑🔥 I love how the sweetness of the peaches balances the smoky chipotle. It’s just fun to serve this at barbecues! Don’t forget the napkins—it gets deliciously messy! Key Ingredients & Substitutions Chicken Breasts: Boneless, skinless chicken is great for this recipe due to its quick cooking time. If you’re looking for something different, turkey cutlets or tofu can substitute for a lighter or plant-based option. Peaches: Fresh peaches are best for this … Read more

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Crack Burgers

Crack Burgers are juicy, cheesy burgers that are simply irresistible! With a perfect blend of spices and a gooey cheese melt, these burgers are a real treat for your taste buds. Let’s face it, once you take a bite, it might be hard to stop! I love serving them with some crispy fries, and trust me, they’re always a hit at gatherings! 🍔 Key Ingredients & Substitutions Ground Beef: I recommend using an 80/20 blend for juicy burgers. The fat keeps them moist during cooking. If you’re looking for a healthier option, ground turkey or lean beef also works, just … Read more

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Oven Baked Bbq Boneless Country Style Pork Ribs

These oven-baked BBQ boneless country style pork ribs are juicy and full of flavor! Coated in a sticky, sweet BBQ sauce, they fall apart easily when you bite into them. Don’t worry if you mess up the sauce; I’ve done it more than once! Just remember, the messier it is, the tastier it probably will be! 🍖 What I love about these ribs is how simple they are to make. Just pop them in the oven, relax, and enjoy the mouthwatering smell filling your home! Key Ingredients & Substitutions Boneless Country Style Pork Ribs: These are meaty, tender, and perfect … Read more

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French Onion Burgers

These French Onion Burgers are a delicious twist on the classic beef burger. Topped with rich caramelized onions and melty cheese, they pack a flavor punch! Eating one of these burgers feels like a cozy hug! I love how the sweet onions mix with the savory beef—it’s a match made in meal heaven. 🧀🍔 Key Ingredients & Substitutions Ground Beef: I recommend using an 80/20 blend for juiciness and flavor. If you’re looking for a healthier option, try ground turkey or chicken, but keep in mind that these may be a bit drier, so add a bit of extra fat … Read more

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The Best Pork Chop Marinade

This marinade is a game-changer for pork chops! With a mix of soy sauce, garlic, and a hint of sweetness, it adds so much flavor that your chops will be the star of the dinner table. I love how easy it is to whip up this marinade. Just mix, let your chops soak, and grill or bake them to perfection. You might want to make extra because they vanish fast! Key Ingredients & Substitutions Pork Chops: Bone-in chops are juicier and more flavorful, but boneless ones cook faster. If you’re looking for alternatives, try chicken thighs or even tofu for … Read more

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Galbi Korean Grilled Flanken Ribs

Galbi are delicious Korean grilled flanken ribs that are marinated in a tasty mix of soy sauce, sugar, and garlic. When cooked, they become tender and full of flavor! I love firing up the grill for these ribs! They cook quickly, making it easy to enjoy a big plate of them with rice and veggies. Plus, who can resist that smoky char? 😋 Key Ingredients & Substitutions Flanken-style Beef Short Ribs: These are key for a traditional galbi flavor. If unavailable, you can substitute with regular beef short ribs or even pork ribs. Just remember that cooking times may vary! … Read more

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Whiskey Pineapple Chicken

This Whiskey Pineapple Chicken is a tasty dish that blends sweet pineapple with a hint of whiskey. It’s juicy, flavorful, and easy to whip up for dinner! I love how the sweet and tangy sauce makes this dish special. Plus, it pairs perfectly with rice or veggies. Just don’t forget to have a sip of whiskey while cooking! 😄 Key Ingredients & Substitutions Chicken Breasts: Boneless chicken breasts are great for this recipe, but if you’re looking for a twist, thighs work well too. They can add richer flavor and stay juicier when grilled. Pineapple Juice: For a natural option, … Read more

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